Eating the Universe: Von Essen in der Kunst (Food in Art), DuMont, 2009, Fine

Kunsthalle Dusseldorf, Galerie im Taxispalais Innsbruck, and Kunstmuseum Stuttgart (Editors) et al. Eating the Universe: Von Essen in der Kunst (Food in Art) (Koln, Germany: DuMont, 2009).

German and English (bilingual text), Fine, HC, 4to or 8vo, 10 1/4" x 8 1/4," 312 pp., including illustrations.

ISBN: 9783832192402

Bilingual text in German and English (English translations of the essays and artist biographies in back). White paper-covered boards with black and red lettering on spine. Color illustrations on front and back. Covers have light age toning and slight wear to extremities, else pristine and intact, binding tight. Pages pristine and intact. Replete with color illustrations. Exhibition catalogue published on the occasion of a show that was held at Kunsthalle Dusseldorf from November 28, 2009-February 28, 2010, Galerie im Taxispalais Innsbruck from April 24-July 4, 2010, and Kunstmuseum Stuttgart from September 17 2010-January 6, 2011. Included herein are essays by different authors about the theme and use of food in art and brief biographies of the artists in the show. The featured artists are Sonja Alhauser, BBB Johannes Deimling, Christine Bernhard, Michel Blazy, John Bock, Arpad Dobriban, Dustin Ericksen/Mike Rogers, Thomas Feuerstein, Anya Gallaccio, Carsten Holler, Christian Jankowski, Elke Krystufek, L. A. Raeven, Thomas Rentmeister, Zeger Reyers, Philip Ross, Mika Rottenberg, Judith Samen, Shimabuku, Jana Sterbak, Rirkrit Tiravanija, and Andreas Wegner.