The Nordic Cookbook, Magnus Nilsson, Phaidon, 2015, Very Good hardcover
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Nilsson, Magnus. London: Phaidon Press Limited, 2015.
English, Very Good, HC, 8vo, 11" x 7 5/8", 767 pp.
ISBN: 9780714868721
Hardcover in pictorial paper with an attached white ribbon bookmark. Minor wear and light soiling. 767 pp. Includes full-color photographs of Nordic cuisine and recipes, supplemented by instructional black ink illustrations. From the back panel: "The Nordic Cookbook, richly illustrated with the personal photography of internationally acclaimed chef Magnus Nilsson, unravels the mysteries of Nordic ingredients and introduces the region's culinary history and cooking techniques."